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Squash Seeds

  • Writer: Jeff Perlman
    Jeff Perlman
  • Oct 10
  • 1 min read

Squash Seeds

Squash Seeds are delicious, nutritious, and yummy when baked crispy. Squashes are gourds and belong to the Cucurbitaceae family. Their edible seeds contain protein, omega fatty acids, fiber, minerals, vitamins, and antioxidants. Ayurvedically, they are sweet, bitter, and cooling in nature.


Equipment Needed

Baking pan (non-stick)

Parchment paper “optional.”

Colander

Bowl


Roasted Squah Seeds

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